Friday, 8 January 2016

Kitchen Diaries: Crispy Fish Bites

Ever since I got married my husband has been after me to include more fish in my diet. He loves fish and has it twice a week, while I used to have it twice a year, until I found this recipe. It is not super healthy but it tastes sooo good. A hit with adults and kids alike!




Ingredients : 

 500 gm fish filet, I use Seifilet (no idea what it is in English) but you can use whatever fish you like.
 1/2 tsp salt
 1/2 tsp black pepper
 1/2 tsp mustard paste
 1 tbsp lemon juice

For the batter you will need
 4 tbsp flour
 1 egg
 1/2 tsp baking powder
 pinch of salt
 pinch of white pepper
 2 tbsp cheese of your choice (grated)


Directions: 
 Chop up the fish into bite size pieces and marinate it for 30 minutes. Heat the oil while you prepare the batter. Make sure the batter is thick enough to coat the fish. Simply dip the marinated fish into the batter and deep fry until golden brown. 

Serve with french fries or a dip of your choice.





Hope you will give it a try. You can thank me later *wink*
P.S. I accept cookies and chocolates.

Happy cooking, guys!

P.P.S. I thought I'll update you guys about our night situation. All has been well on this front for the past few days. Alhamdulillah and SubhanAllah (because it really is a miracle that both kids are sleeping through the night)

(Original recipe by Masala Mornings, have tweaked it a bit to suit my taste)


1 comment:

  1. ...and thats exactly how I make fish! Great minds ;)

    ReplyDelete